VISION

Executive Management Services, Inc. (EMS) for the last decade has improved the foodservice operations for hundreds of nonprofit agencies serving thousands of children across the country.  In the next decade. EMS will be the leading force in the acquisition of government funding foodservice management through education, innovation, and technology.

GOALS

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Identify and communicate services, benefits and programs through a variety of methods to members and non-members.
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Develop and articulate advocacy programs that enhance foodservice operations to specific audiences.
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Develop new and/or improve existing programs in conjunction with government regulations and the needs of our membership.
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Develop a nationwide information database for the foodservice professional.
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Articulate all programs and services on an easy to use format.

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